Strawberry Cream Cheese Cobbler

• What You Need:
• 1/2 cup butter, melted
• 1 cup milk
• 1 cup all-purpose flour


• 1 cup white sugar
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 2 cups fresh or frozen strawberry slices
• 1 (8 ounce) package cream cheese, cut into small pieces
• What You Need To Do:
• Preheat oven to 400 degrees F (200 degrees C).
• Pour melted butter into the bottom of a 9x13-inch glass baking dish.
• Mix milk, flour, sugar, baking powder, and salt together in a small bowl; pour over the butter in the baking dish. Arrange strawberry halves in a layer into the baking dish. Dot the strawberries with the cream cheese pieces.
• Bake in preheated oven until top is golden brown and edges are bubbling, 30 to 45 minutes.
• Easy peasy.

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